Pigs are widely consumed as meat. However, there are several reasons why one must avoid the consumption of pig meat altogether in their daily diet.
- The meat contains high concentrations of saturated fats and trans fats causing the greatest risk to health
- Pigs are one of the few animals in our diets that will eat human remains
- It is dangerous when it is undercooked
- It is prone to contamination
- Susceptible to pathogens
- As the saying goes "you are what you eat"
- It porks you up with cholesterol
- Factory farming
- The meat has high levels of toxins that can make it difficult to digest
- Cheaper meat does not equate to better quality
- Make a conscious choice in what you consume
- Pigs are prone to eating their own feces, dead carcasses, and scraps
- They are prone to incest, unless consciously kept separated